An outlook on livestock welfare conditions in African communities—A review
YZ Njisane, FE Mukumbo… - … -Australasian journal of …, 2019 - pmc.ncbi.nlm.nih.gov
A significant proportion of the African continent is conducive for animal agricultural
production, due to its historical experience and available resources to accommodate and
nurture various indigenous and exotic animal species and breeds. With food security being
a global challenge, animal products can play an important role as nutrient dense food
sources in human diets, particularly in Africa. However, this does not seem to reach its full
potential in practice, due to numerous reasons that have not been adequately addressed …
production, due to its historical experience and available resources to accommodate and
nurture various indigenous and exotic animal species and breeds. With food security being
a global challenge, animal products can play an important role as nutrient dense food
sources in human diets, particularly in Africa. However, this does not seem to reach its full
potential in practice, due to numerous reasons that have not been adequately addressed …
[PDF][PDF] An outlook on livestock welfare conditions in African communities: A Review
FE Mukumbo, V Muchenje - academia.edu
A significant proportion of the African continent is conducive for animal agricultural
production, due to its 18 historical experience and available resources to accommodate and
nurture various indigenous and exotic animal 19 species and breeds. With food security
being a global challenge, animal products can play an important role as 20 nutrient dense
food sources in human diets, particularly in Africa. However, this does not seem to reach its
full 21 potential in practice, due to numerous reasons that have not been adequately …
production, due to its 18 historical experience and available resources to accommodate and
nurture various indigenous and exotic animal 19 species and breeds. With food security
being a global challenge, animal products can play an important role as 20 nutrient dense
food sources in human diets, particularly in Africa. However, this does not seem to reach its
full 21 potential in practice, due to numerous reasons that have not been adequately …
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