[HTML][HTML] Associations of adherence to a dietary index based on the EAT–Lancet reference diet with nutritional, anthropometric, and ecological sustainability …
RM Vallejo, CA Schulz, K van de Locht… - The Journal of …, 2022 - Elsevier
Background Validation of the EAT–Lancet reference diet (ELR-diet), recently proposed by
the EAT–Lancet Commission, within the context of real-life studies is necessary to elucidate
its feasibility, nutritional value, sustainability, and health effects. Objectives We aimed to
develop a dietary index (DI) score to measure adherence to the ELR-diet. We further aimed
to study the association between the DI score and 1) nutritional characteristics, 2) indicators
of ecological sustainability, and 3) anthropometric markers and biomarkers for …
the EAT–Lancet Commission, within the context of real-life studies is necessary to elucidate
its feasibility, nutritional value, sustainability, and health effects. Objectives We aimed to
develop a dietary index (DI) score to measure adherence to the ELR-diet. We further aimed
to study the association between the DI score and 1) nutritional characteristics, 2) indicators
of ecological sustainability, and 3) anthropometric markers and biomarkers for …
Associations of adherence to a dietary index based on the EAT–Lancet reference diet with cognition, brain volumes, and ecological sustainability parameters: Results …
JF Tavares, CA Conzen, S Estrada… - Alzheimer's & …, 2023 - Wiley Online Library
Background Food systems play a major role in both human and planetary health. In 2019,
the EAT‐Lancet Commission proposed a universal, healthy reference diet, intending to
improve environmental sustainability and prevent non‐communicable diseases (Willet et al,
2019). Adherence to the EAT‐Lancet reference diet (ELR‐diet) has been previously
associated with lower cardiometabolic diseases and mortality risk (Knuppel et al, 2019;
Stubbendorff et al, 2022). However, the effects of the ELR‐diet on brain‐related outcomes …
the EAT‐Lancet Commission proposed a universal, healthy reference diet, intending to
improve environmental sustainability and prevent non‐communicable diseases (Willet et al,
2019). Adherence to the EAT‐Lancet reference diet (ELR‐diet) has been previously
associated with lower cardiometabolic diseases and mortality risk (Knuppel et al, 2019;
Stubbendorff et al, 2022). However, the effects of the ELR‐diet on brain‐related outcomes …
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