Biometric description of fruits and seeds, germination and imbibition pattern of desert rose [Adenium obesum (Forssk.), Roem. & Schult.]
RC Colombo, V Favetta, LY Yamamoto… - Journal of Seed …, 2015 - SciELO Brasil
This study has aimed to carry out the description of fruits and seeds and germination
process of desert rose, from two years of observations. The fruits and seeds were
characterized based on length, diameter and number of seeds per fruit. The seeds internal
structure and germinating process were also described. Germination test was performed at
25 and 30° C temperatures, determining the germination percentage and germination speed
index. Seeds harvested in 2013 were stored for 12 months and submitted to a new …
process of desert rose, from two years of observations. The fruits and seeds were
characterized based on length, diameter and number of seeds per fruit. The seeds internal
structure and germinating process were also described. Germination test was performed at
25 and 30° C temperatures, determining the germination percentage and germination speed
index. Seeds harvested in 2013 were stored for 12 months and submitted to a new …