ocean, where only a small fraction of the surface productivity reaches the seafloor as
detritus. It remains elusive how these hotspots of biodiversity can thrive in such a food-
limited environment, as data on energy flow and organic carbon utilization are critically
lacking. Here we report in situ community respiration rates for cold-water coral and sponge
ecosystems obtained by the non-invasive aquatic Eddy Correlation technique. Oxygen …