… The air velocity (U) was fixed at 1.67 m/s (100 m/min) for all the experiments as air
velocity does not significantly affect drying rate in thin layer drying. The weighing intervals of …

… freezedrying is increased drying times when the drying rates are low. However, the drying
rate can … Moreover, prior to drying the peas were exposed to blanching that may affect the cell …

… understand the drying behaviour of peas with high levels of moisture content. Three varieties
of peas viz., Pb-87, Pb-88 and Matar Ageta-6 were dried in a series of drying experiments …

… , only one surface was exposed to microwave drying, the half … (B) Drying rate of green peas
at different microwave powers. (… 1B shows that the average drying samples rate increased …

… They further mentioned that increasing drying temperature increases the rate of drying and
decreases the duration of heat exposure and, therefore, color of the green peas enhances. …

… of exposure to PEG-8000 on the viability of aged pea seeds, … Following this, the seeds of
each treatment were dried at 20 … germination rate and the final germination of aged pea seeds, …

… pea aquafaba (GPA), the waste generated during faba processing, in foam-mat drying (effective
moisture diffusivity, moisture and drying rate) … Therefore, tomato powder was exposed to …

… of drying 10 kg of chemically treated grapes or green peas … All thermocouple junctions
exposed to solar radiation are … of any solar drying system, are the drying rates and the daily …

… reduced CO 2 assimilation rate in leaves exposed to increased UV-B radiation. Prolonged …
soil drying. At the final harvest this difference in plant transpiration rate was fully accounted for …

… solar drying the product was exposed to … peas is reduced while the drying time is increased.
In the first 4 h (14,400 s, t* = 0.628) the drying rate is fast compared to the remaining drying …