associated with a lower risk of hypertension. However, data in Chinese is limited, whose B
vitamins consumption is low and rates of hypertension are high. Aim of the Study To
investigate whether the three B vitamins are associated with hypertension in rural Chinese.
Methods Cross-sectional survey among 2241 rural Chinese aged 18–80 years was
conducted in northwestern China in 2010. Blood pressure was measured by trained medical …