and fatty acid (FA) composition among zooplankton. However, studies on FA modulation
have not been conducted on Antarctic zooplankton. In this study, we aimed to understand
the changes in life history parameters and FA profiles associated with starvation at four
temperatures (4, 8, 14, and 18° C) in the Antarctic copepod Tigriopus kingsejongensis. In
our results, higher temperatures accelerated the development of T. kingsejongensis and …