of the development of a methodology for calculating the environmental footprints of
horticultural products, the HortiFootprint category rules (HFCR),(Helmes et al., 2020). The
development of the HFCR was initiated by Royal FloraHolland, Dutch Fresh Produce Centre
and Wageningen Economic Research, with co-financing from the Dutch Fund for
Horticulture & Propagation Materials, ABN AMRO Bank NV, the Dutch sector organisation for …