Evaluating the presence and contents of phytochemicals in honey samples: Phenolic compounds as indicators to identify their botanical origin

L Vazquez, D Armada, M Celeiro, T Dagnac… - Foods, 2021 - mdpi.com
Honey is a natural product well known for its beneficial properties. It contains
phytochemicals, a wide class of nutraceuticals found in plants, including compounds with
highly demonstrated antimicrobial and antioxidant capacities as phenolic compounds and
flavonoids. The main goal of this work is the development of a miniaturized and
environmentally friendly methodology to obtain the phenolic profile of Galician honeys
(Northwest Spain) from different varieties such as honeydew, chestnut, eucalyptus, heather …

[引用][C] Evaluating the presence and contents of phytochemicals in honey samples: phenolic compounds as indicators to identify their botanical origin

L Vázquez Ferreiro, D Armada Álvarez… - 1993 - MDPI
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