from 10 healthy villagers [rural adults (RAs)] in Vellore district, Tamil Nadu. DNA was
extracted, and 456 bp segments comprising hypervariable regions 3 and 4 of the 16S rRNA
gene were amplified, barcoded and 454 sequenced. Results: Totally 227,710 good-quality
reads were analyzed. TAs consumed a millets-based diet, ate pork every day, and did not
consume milk or milk products. RAs consumed a rice-based diet with meat intake once a …