Nutrition transition in the united arab emirates

SW Ng, S Zaghloul, H Ali, G Harrison, K Yeatts… - European journal of …, 2011 - nature.com
SW Ng, S Zaghloul, H Ali, G Harrison, K Yeatts, M El Sadig, BM Popkin
European journal of clinical nutrition, 2011nature.com
Results: In 2009/10, 65% of adult women, 28% of male adolescents and 40% of female
adolescents, 25% of male children and 41% of female children were overweight or obese.
43% of girls and 38% of boys (6–10 years) consumed more calories than their estimated
energy requirements. Snacking represents a major source of Emirati caloric intake (> 20%)
of total calories. In addition, caloric beverages account for 8–14% of total calories.
Meanwhile, physical activity levels are low, especially among females Emiratis and those …
Results:
In 2009/10, 65% of adult women, 28% of male adolescents and 40% of female adolescents, 25% of male children and 41% of female children were overweight or obese. 43% of girls and 38% of boys (6–10 years) consumed more calories than their estimated energy requirements. Snacking represents a major source of Emirati caloric intake (> 20%) of total calories. In addition, caloric beverages account for 8–14% of total calories. Meanwhile, physical activity levels are low, especially among females Emiratis and those living in urban areas.
Conclusions:
These trends represent the potential risk for severe cardiometabolic problems in the United Arab Emirates. The significant gender differentials among children and adolescents are driven by diet and activity differences. More attention should be paid to educate the public on nutrition (for example, limit the consumption of sugared sodas, fruit drinks and whole milk, promote water and low-fat/skim milk consumption instead) and encourage physical activity from a young age, especially among females. Built environments and social support for improved lifestyle choices by individuals are needed.
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