Risk assessment of aflatoxin B1 exposure from maize and peanut consumption in Indonesia using the margin of exposure and liver cancer risk estimation approaches
Abstract Aflatoxin B1 (AfB1) is a secondary fungal metabolite product widely found in many
foodstuffs and considered a public health concern worldwide due to its genotoxicity and
carcinogenicity. Tropical climate and inappropriate food safety practices in Indonesia are the
favorable conditions for AfB1 contamination of foodstuffs. Despite these challenges, there
has been a limited number of risk assessment of AfB1 conducted in Indonesia. Therefore,
this paper aimed to gather all available occurrence data of AfB1 in maize and peanut …
foodstuffs and considered a public health concern worldwide due to its genotoxicity and
carcinogenicity. Tropical climate and inappropriate food safety practices in Indonesia are the
favorable conditions for AfB1 contamination of foodstuffs. Despite these challenges, there
has been a limited number of risk assessment of AfB1 conducted in Indonesia. Therefore,
this paper aimed to gather all available occurrence data of AfB1 in maize and peanut …
Risk assessment of aflatoxin B1 exposure from maize and peanut consumption in Indonesia using the Margin of Exposure and liver cancer risk estimation approaches …
AN Ananditya Nugraha, K Khotimah, I Rietjens - 2018 - cabidigitallibrary.org
Abstract Aflatoxin B1 (AfB1) is a secondary fungal metabolite product widely found in many
foodstuffs and considered a public health concern worldwide due to its genotoxicity and
carcinogenicity. Tropical climate and inappropriate food safety practices in Indonesia are the
favorable conditions for AfB1 contamination of foodstuffs. Despite these challenges, there
has been a limited number of risk assessment of AfB1 conducted in Indonesia. Therefore,
this paper aimed to gather all available occurrence data of AfB1 in maize and peanut …
foodstuffs and considered a public health concern worldwide due to its genotoxicity and
carcinogenicity. Tropical climate and inappropriate food safety practices in Indonesia are the
favorable conditions for AfB1 contamination of foodstuffs. Despite these challenges, there
has been a limited number of risk assessment of AfB1 conducted in Indonesia. Therefore,
this paper aimed to gather all available occurrence data of AfB1 in maize and peanut …
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