Some properties of starch and starch edible films from under-utilized roots and tubers from the Venezuelan Amazons
Biopolymers from agricultural starchy commodities can be raw materials for edible,
biologically degradable plastics. They have promising uses, having been proposed for
replacing synthetic films. There are several starchy sources not yet quite exploited such as
tropical roots and tubers that could be excellent starch sources to produce edible films with
distinctive functional properties. The objective of this study was to formulate edible films from
six tropical starchy crops. Starches were extracted and purified to 97–99% purity from …
biologically degradable plastics. They have promising uses, having been proposed for
replacing synthetic films. There are several starchy sources not yet quite exploited such as
tropical roots and tubers that could be excellent starch sources to produce edible films with
distinctive functional properties. The objective of this study was to formulate edible films from
six tropical starchy crops. Starches were extracted and purified to 97–99% purity from …
[PDF][PDF] Some properties of starch and starch edible films from under-utilized roots
TT Ducamp-Collin, A Rolland-Sabaté - Journal of Cellular Plastics, 2012 - researchgate.net
Biopolymers from agricultural starchy commodities can be raw materials for edible,
biologically degradable plastics. They have promising uses, having been proposed for
replacing synthetic films. There are several starchy sources not yet quite exploited such as
tropical roots and tubers that could be excellent starch sources to produce edible films with
distinctive functional properties. The objective of this study was to formulate edible films from
six tropical starchy crops. Starches were extracted and purified to 97–99% purity from …
biologically degradable plastics. They have promising uses, having been proposed for
replacing synthetic films. There are several starchy sources not yet quite exploited such as
tropical roots and tubers that could be excellent starch sources to produce edible films with
distinctive functional properties. The objective of this study was to formulate edible films from
six tropical starchy crops. Starches were extracted and purified to 97–99% purity from …
以上显示的是最相近的搜索结果。 查看全部搜索结果