the genomewide influences of nutrition altering the expression of genes. Dietary compounds
affect gene expression directly or indirectly via interactions with transcription factors. Among
those, the most relevant for nutrigenomics are ligand-dependent nuclear receptors,
especially peroxisome proliferator-activated receptors (PPAR) and liver X receptor. Among
other transcription factors, a prominent nutrigenomic role is played by the sterol regulatory …