[HTML][HTML] Tomato-based randomized controlled trial in prostate cancer patients: Effect on PSA
I Paur, W Lilleby, SK Bøhn, E Hulander, W Klein… - Clinical Nutrition, 2017 - Elsevier
Background & aims The effect of lycopene-containing foods in prostate cancer development
remains undetermined. We tested whether a lycopene-rich tomato intervention could reduce
the levels of prostate specific antigen (PSA) in prostate cancer patients. Methods Prior to
their curative treatment, 79 patients with prostate cancer were randomized to a nutritional
intervention with either 1) tomato products containing 30 mg lycopene per day; 2) tomato
products plus selenium, omega-3 fatty acids, soy isoflavones, grape/pomegranate juice, and …
remains undetermined. We tested whether a lycopene-rich tomato intervention could reduce
the levels of prostate specific antigen (PSA) in prostate cancer patients. Methods Prior to
their curative treatment, 79 patients with prostate cancer were randomized to a nutritional
intervention with either 1) tomato products containing 30 mg lycopene per day; 2) tomato
products plus selenium, omega-3 fatty acids, soy isoflavones, grape/pomegranate juice, and …
以上显示的是最相近的搜索结果。 查看全部搜索结果