… of flavanol intake in a subset of participants [n = 1,361], we show that habitual flavanol
consumption and diet quality … not statistically significant, the flavanol intervention restored memory …

… that the general US public has a poorer diet quality than the bottom tertile of participants in
… diet quality and flavanol intake. This observation suggests the value of assessing diet quality …

… Our finding of a positive association between flavonoid intake and dietary quality suggests
that a diet high in flavonoids is synonymous with greater compliance with national dietary …

… Few children drank tea and no differences in diet quality between consumers and non-consumers …
Tea consumption was associated with higher socioeconomic status and better diets. …

… Citrus juices are an important source of bioactive flavanols in the US diet (9). … diet quality
of lower SES groups by removing the added costs associated with whole fruit consumption (33). …

… negatively correlated with the intake of phytochemicals and good diet quality (r = −0.37, p
= … ), and fruit flavanol intake was correlated with low migraine disability (r = −0.21, p = 0.04). …

… sleeping patterns and diet quality, possibly mediating … quality or duration and diet quality,
but relatively recent studies suggest that a bidirectional relationship may exist, with dietary …

… LDL cholesterol in response to the consumption of flavanol-containing products with women
… Nevertheless, our results point out to a different response to flavanols consumption between …

Flavonoids are polyphenolic phytochemicals with health-promoting properties, yet knowledge
about their intake in at-risk populations is limited. This study sought to estimate intakes of …

… The mean and median intake of total flavanols for children and young adults aged 2–24 … of
diet quality to test our hypothesis that flavonoids intake is related to higher diet quality in youth…