An overview of natural biopolymers in food packaging

S Kumar, IB Basumatary, A Mukherjee… - … Food Packaging …, 2022 - Wiley Online Library
… Synthetic plasticsbased food packages/containers and … ), whereas natural biopolymer-based
food packages/containers and … Thus, synthetic plastic-based food packages and containers …

The use of biopolymers in food packaging

OA Adeyeye, ER Sadiku, A Babu Reddy… - Green biopolymers and …, 2019 - Springer
… The natural biopolymers find useful applications in food … As discussed in this chapter, the
commonly used biopolymers for food packaging are: polysaccharides, proteins, and aliphatic …

Recent advances in biopolymers and biopolymer-based nanocomposites for food packaging materials

XZ Tang, P Kumar, S Alavi… - Critical reviews in food …, 2012 - Taylor & Francis
… Among all natural biopolymer based food packaging materials, starch has been considered
as one of the most promising one because of its easy availability, biodegradability, and …

Improving the integrity of natural biopolymer films used in food packaging by crosslinking approach: A review

F Garavand, M Rouhi, SH Razavi, I Cacciotti… - International journal of …, 2017 - Elsevier
… of crosslinked natural biopolymeric films for food packaging applications. It will … biopolymers
and crosslinkers, followed by a comprehensive report about film-forming natural biopolymers

[HTML][HTML] Biopolymers from natural resources

R Balart, D Garcia-Garcia, V Fombuena… - Polymers, 2021 - mdpi.com
… Among other naturally derived biopolymers, polysaccharides … is the most abundant polymer
in nature and is found all around … are interesting for food packaging applications where high …

Natural biopolymer-based nanocomposite films for packaging applications

JW Rhim, PKW Ng - Critical reviews in food science and nutrition, 2007 - Taylor & Francis
… the active food packaging industry. In this review, recent advances in the preparation of
natural biopolymer-based films and their nanocomposites, and their potential use in packaging

[HTML][HTML] Natural polymers used in edible food packaging—History, function and application trends as a sustainable alternative to synthetic plastic

BE Teixeira-Costa, CT Andrade - Polysaccharides, 2021 - mdpi.com
natural biopolymers for the design of food packaging. Using these polymers from agroindustrial
residues to this end are also an interesting strategy to close the wheel of a circular and …

[HTML][HTML] Natural additives and agricultural wastes in biopolymer formulations for food packaging

A Valdés, AC Mellinas, M Ramos, MC Garrigós… - Frontiers in …, 2014 - frontiersin.org
… The most widely studied thermoplastic biopolymers are starch, PLA and PHAs. Among
these, starch and PLA biopolymers are the most interesting for food packaging since they have …

Biopolymer hybrid materials: Development, characterization, and food packaging applications

L Pinto, MA Bonifacio, E De Giglio, E Santovito… - Food packaging and …, 2021 - Elsevier
… Current trends in food packaging systems are oriented to … by the combination of natural
biopolymers, clays and bioactive … of biopolymers-clay hybrid materials for food packaging. The …

Emerging trends in biopolymers for food packaging

S Torres‐Giner, KJ Figueroa‐Lopez… - … Food Packaging …, 2021 - Wiley Online Library
… However, as mentioned throughout this chapter, serious environmental issues along with
the limited natural resources have led to an increase in the development and use of …