Abstract The effect of Naphthalene Acetid Acid (NAA) and Benzyl Adenine (BA) of
concentration of leaf eksplar Citrus Sinensis L. by in vitro was studied at tissue culture …

Abstract Citrus nobilis Lour.(Siam Orange) from Kampar is one of the main fruits in Riau
Province that is highlyconsumed by many people, but nowadays its productivity is lower due …

This research aimed to get the best composition of cytokinin (BAP) and auxin (NAA)
concentration on in vitro axillary bud multiplication of Tawangmangu orange (Citrus nobilis …

Citrus nobilis Lour. is a citrus plant that is highly demanded by many people in Riau.
Propagation of C. nobilis Lour. has some problems due to various diseases that decrease its …

Citrus (Citrus nobilis Lour.) from Kampar is one of primary commodity from Riau Province. In
order to conserve citrus from Kampar as a main fruit from Riau, it is necessary to carry out …

PENGARUH KONSENTRASI DAN LAMA PERENDAMAN KINETIN TERHADAP
PERKECAMBAHAN BENIH JERUK (Citrus limonia Osbeck) KULTIVAR JAPANSCHE C Page 1 …

Percobaan mengenai multiplikasi jeruk kacang pada beberapa konsentrasi NAA dan BAP
pada media WPM telah dilaksanakan di Laboratorium Kultur Jaringan, Jurusan Budidaya …

The research was conducted in a Plant Tissue Culture Laboratory, Agricultural Research
Department, Ministry of Science and Technology, from December 10/1/2019 to December …

Tanaman jeruk kesturi adalah salah satu tanaman hortikultra yang dapat dibuat jus dan
perasa makanan. Penelitian ini bertujuan untuk mengetahui pengaruh Kinetin dan NAA …

Abstract Kasturi orange (Citrus microcarpa Bunge.) is a medicinal plant that contains
chemical compounds from secondary metabolites. Limitations of the seed and slow rate of …