The food packaging industries are facing the challenge of food waste generation. This can
be addressed through the use of edible coating materials. These coatings aid in extending …

The food industry nowadays is facing new challenges in terms of sustainability and health
implications of packaging and processing techniques. Due to their desire for new and …

Food products are highly perishable in nature which undergoes quick quality deterioration.
In this note, the kind of packaging decides the active preservation of food qualities …

Abstract Development of composite edible coating systems is a new technological approach
towards coating of foods to conserve their quality and safety. Edible coatings are single or …

Food packaging was not as important in the past as it is now, because the world has more
people but fewer food resources. Food packaging will become more prevalent and go from …

The global food production industry faces environmental concerns exacerbated by
substantial food waste. European countries are striving to reduce food waste towards a …

In the past years, consumers have increased their interest in buying healthier food products,
rejecting those products with more additives and giving preference to the fresh ones …

Fresh produce is recognized as highly beneficial for human health. The substantial changes
in the life-style of populations and upturn awareness about nutritional aspects of dietary …

Edible packaging plays an important role in protecting food products from physical,
mechanical, chemical, and microbiological damages by creating a barrier against oxidation …

Edible coatings can improve the quality of fresh, frozen, and processed meat, poultry, and
seafood products by retarding moisture loss, reducing lipid oxidation and discoloration …