Both American Indians and the pioneers knew and used many different plant species-for food, fibers, medicine, tools, and other purposes. This unique book is a guide to identifying …
The American Indians and early settlers, as well as many more recent and contemporary woodsmen, campers, adventurers and naturalists, have provided ample precedent for the …
Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 …
Edible wild plants are nature's natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America's diverse geography overflows …
In 1968 at the annual meeting of the American Institute of Biological Sciences at Ohio State University, Dr. John Wolfe announced that President Lyndon Johnson was going to use the …
A wonderful guide to finding and using these natural ingredients—for teas, cooking, and more. Exquisitely illustrated with full-color paintings of all the plants and herbs in the book …
Outdoor wisdom from a respected and best-selling expert A noteworthy and useful guide brought back to print This practical guide to North American edible plants explains where to …
All around us there are wild plants good for food, medicine, clothing, and shelter, but most of us don't know how to identify or use them. Delena Tull amply supplies that knowledge in this …