Dietary recommendations for post-COVID-19 syndrome

L Barrea, WB Grant, E Frias-Toral, C Vetrani, L Verde… - Nutrients, 2022 - mdpi.com
At the beginning of the coronavirus disease (COVID-19) pandemic, global efforts focused on
containing the spread of the virus and avoiding contagion. Currently, it is evident that health …

Nutritional impact and its potential consequences on COVID-19 severity

E Mortaz, G Bezemer, SD Alipoor, M Varahram… - Frontiers in …, 2021 - frontiersin.org
Background: During late 2019 a viral disease due to a novel coronavirus was reported in
Wuhan, China, which rapidly developed into an exploding pandemic and poses a severe …

Prospects of nutritional interventions in the care of COVID-19 patients

S Alam, FR Bhuiyan, TH Emon, M Hasan - Heliyon, 2021 - cell.com
The novel coronavirus disease 2019 (COVID-19) has unfolded an unprecedented
worldwide public health emergency with disastrous economic consequences. Around 96 …

Nutrition in the actual COVID-19 pandemic. A narrative review

VJ Clemente-Suárez, DJ Ramos-Campo… - Nutrients, 2021 - mdpi.com
The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health
authorities generating a global health crisis. The present study discusses the main finding in …

Key aspects in nutritional management of COVID-19 patients

A Fernández-Quintela, I Milton-Laskibar… - Journal of clinical …, 2020 - mdpi.com
This review deals with the relationship among nutrition, the immune system, and coronavirus
disease 2019 (COVID-19). The influence of nutrients and bioactive molecules present in …

The nutrition-COVID-19 interplay: a review

J Antwi, B Appiah, B Oluwakuse, BAZ Abu - Current nutrition reports, 2021 - Springer
Abstract Purpose of Review Nutritional status is affected by the COVID-19 pandemic, directly
or indirectly. Even with the recent rollout of the coronavirus disease 2019 (COVID-19) …

The Impact of Nutrition on the COVID-19 Pandemic and the Impact of the COVID-19 Pandemic on Nutrition

D Rodriguez-Leyva, GN Pierce - Nutrients, 2021 - mdpi.com
The coronavirus disease 2019 (COVID-19) pandemic has had significant morbidity,
mortality, social and financial implications for the global population. Despite this knowledge …

COVID-19: role of nutrition and supplementation

F Moscatelli, F Sessa, A Valenzano, R Polito, V Monda… - Nutrients, 2021 - mdpi.com
At the end of 2019, a new coronavirus (COVID-19) appeared on the world scene, which
mainly affects the respiratory system, causing pneumonia and multi-organ failure, and …

Nutritional perspectives for the prevention and mitigation of COVID-19

S Akhtar, JK Das, T Ismail, M Wahid, W Saeed… - Nutrition …, 2021 - academic.oup.com
Worldwide, there is an array of clinical trials under way to evaluate treatment options against
coronavirus disease 2019 (COVID-19), caused by the severe acute respiratory syndrome …

[HTML][HTML] Nutritional approach for increasing public health during pandemic of COVID-19: A comprehensive review of antiviral nutrients and nutraceuticals

V Ebrahimzadeh-Attari, G Panahi… - Health promotion …, 2021 - ncbi.nlm.nih.gov
Background: The novel coronavirus (COVID-19) is considered as the most life-threatening
pandemic disease during the last decade. The individual nutritional status, though usually …