This study was conducted to explore whether dietary pectic oligosaccharide (POS)
supplementation could improve gut health of broiler breeders with different egg-laying rates …

Objective This study was conducted to investigate the effects of different oligosaccharides on
the growth performance and intestinal function in broilers. Methods A total of 360 1-day-old …

Background Global warming leading to heat stress (HS) is becoming a major challenge for
broiler production. This study aimed to explore the protective effects of seaweed …

This study investigated the effects of dietary supplementation with 4 types of
oligosaccharides on the growth performance, concentrations of the major odor-causing …

We aimed to study the effects of dietary Bacillus coagulans (B. coagulans) and Lactobacillus
p lantarum (L. plantarum) on broilers challenged by Escherichia coli lipopolysaccharide …

Marine algae polysaccharides have been shown to regulate various biological activities,
such as immune modulation, antioxidant, antidiabetic, and hypolipidemic. However, litter is …

This study was conducted to investigate the effects of chitosan oligosaccharide (COS)
supplementation on intestinal development and functions, inflammatory response …

This study aimed to explore the impact of dietary supplementation of Poria cocos
polysaccharide (PCP) on the lipopolysaccharide (LPS)-induced intestinal inflammation …

BACKGROUND This study investigated the effects of dietary plant polysaccharides on
growth performance, immune status and intestinal health in broilers. We randomly divided …

This study aimed to investigate the effects of chitooligosaccharide (COS) on intestinal
barrier, antioxidant capacity, and immunity of lipopolysaccharide (LPS)-challenged laying …