One of the central problems in nutrition is the difficulty of getting people to change their
dietary behaviours so as to bring about an improvement in health. What is required is a …

Food choice is influenced by a large number of factors, including social and cultural factors.
One method for trying to understand the impact of these factors is through the study of …

The choice of foods by free-living individuals is an area of concern for many people involved
in the production and distribution of foods, but also for those concerned with nutrition and …

Eating, drinking and food choices are among the most frequent human behaviours. Although
seemingly simple, they are complex behaviours that are determined by many factors and …

This paper discusses the relationship between food preferences and food choice. First, we
aim to identify and point out what factors affect our food preferences and thereby try to …

How are food choices formulated? Which are the factors that mostly affect food choice?
These questions are crucially important both for efforts in food innovation and for institutions …

Food choice is of interest from 2 main perspectives; the food industry's interest in selling food
products; and nutrition. Improving peoples diets can only be achieved through a better …

Food consumption is vital to human survival. Nevertheless, the exact determi nants of food
perception, liking and food choice are still not fully understood. Food, People and Society …

A blend of many factors, ranging from bioloiical to anthropologic, interact in complex and
changing ways to influence the development and maintenance of food choices …

Effecting positive dietary change is one of the major health challenges facing the
government and health professionals and is likely to be influenced by an understanding of …