Background The presence of olfactory dysfunction or “loss of smell” has been reported as an
atypical symptom in patients with coronavirus disease 2019 (COVID-19). We performed a …

The acute loss of taste and smell following COVID-19 are hallmark symptoms that affect 20–
85% of patients. However, the pathophysiology and potential treatments of COVID-19 smell …

The article offers information on researchers have reported about the chemosensory
alterations has observed in patients with COVID-19. Topics include findings on changes in …

Background Qualitative smell/taste disorders (such as phantosmia, parosmia, phantogeusia,
and parageusia) have not yet been fully characterized in patients who had COVID-19 …

BackgroundThe long-term recovery rate of chemosensitive functions in coronavirus disease
2019 patients has not yet been determined. MethodA multicentre prospective study on 138 …

While olfactory dysfunction associated with coronavirus disease 2019 (COVID-19) has
attracted considerable interest, few studies have tracked outcomes at serial time points or …

Objective To evaluate the prevalence and characteristics of olfactory or gustatory
dysfunction in coronavirus disease 2019 (COVID-19) patients. Study Design Multicenter …

Objectives To investigate olfactory and gustatory dysfunction in patients with coronavirus
disease 2019 (COVID-19) in Wuhan using a telephone interview. Methods This …

Background The aim of this study was to estimate the prevalence of self‐reported
chemosensory dysfunction in a study cohort of subjects who developed a mild‐to‐moderate …

The ongoing pandemic Coronavirus Disease 2019 (COVID-19) caused by the severe acute
respiratory syndrome coronavirus 2 (SARS-CoV-2) is a matter of global concern in terms of …