Single-kernel classification of deoxynivalenol and zearalenone contaminated maize based on visible light imaging under ultraviolet light excitation combined with …

M Qu, S Tian, H Yu, D Liu, C Zhang, Y He, F Cheng - Food Control, 2023 - Elsevier
Deoxynivalenol and zearalenone contamination in maize poses a threat to food safety.
Thus, the development of a cost-effective and non-destructive method to classify …

Rapid and nondestructive quantification of deoxynivalenol in individual wheat kernels using near-infrared hyperspectral imaging and chemometrics

G Shen, Y Cao, X Yin, F Dong, J Xu, J Shi, YW Lee - Food Control, 2022 - Elsevier
The present study aimed to evaluate the feasibility of using near-infrared hyperspectral
imaging (NIR-HSI) and chemometrics for quantifying deoxynivalenol (DON) in individual …

[HTML][HTML] Quantification and classification of deoxynivalenol-contaminated oat samples by near-infrared hyperspectral imaging

I Teixido-Orries, F Molino, A Femenias, AJ Ramos… - Food Chemistry, 2023 - Elsevier
Deoxynivalenol (DON) is the most occurring mycotoxin in oat and oat-based products. Near-
infrared hyperspectral imaging (NIR-HSI) has been proposed as a promising methodology …

Rapid screening of DON contamination in whole wheat meals by Vis/NIR spectroscopy and computer vision coupling technology

B Zhang, X Jiang, F Shen, X He… - International Journal of …, 2021 - Wiley Online Library
This work intends to develop an online experimental system for screening of deoxynivalenol
(DON) contamination in whole wheat meals by visible/near‐infrared (Vis/NIR) spectroscopy …

Rapid and nondestructive determination of deoxynivalenol (DON) content in wheat using multispectral imaging (MSI) technology with chemometric methods

Y Shi, W Liu, P Zhao, C Liu, L Zheng - Analytical Methods, 2020 - pubs.rsc.org
Wheat is susceptible to contamination by deoxynivalenol (DON) which is regarded as a
class III carcinogen. In this paper, a rapid and nondestructive method for DON content …

Non-destructive detection of mycotoxins in maize kernels using diffuse reflectance spectroscopy

L Smeesters, W Meulebroeck, S Raeymaekers… - Food Control, 2016 - Elsevier
Deoxynivalenol is one of the most abundant contaminants in crops worldwide. Its presence
in food and feed products causes health risks and induces economic losses. To date …

Application of multispectral imaging combined with machine learning methods for rapid and non-destructive detection of zearalenone (ZEN) in maize

W Liu, H Deng, Y Shi, C Liu, L Zheng - Measurement, 2022 - Elsevier
Maize is inevitably contaminated by zearalenone (ZEN) that will cause serious harm to
human beings. In this study, multispectral imaging (MSI) technology combined with different …

Rapid identification of deoxynivalenol contamination in wheat and its products by attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR).

SF Shen Fei, LX Liu Xiao, PF Pei Fei, LP Li Peng… - 2019 - cabidigitallibrary.org
For rapid detection of the contamination level of deoxynivalenol (DON) in wheat and its
products, a total of 98 samples of wheat, flour and flour products were collected and …

Optimizing extraction solvents for deoxynivalenol analysis in maize via infrared attenuated total reflection spectroscopy and chemometric methods

A Femenias, P Fomina, V Tafintseva, S Freitag… - Analytical …, 2023 - pubs.rsc.org
Farmers, cereal suppliers and processors demand rapid techniques for the assessment of
mould-associated contamination. Deoxynivalenol (DON) is among the most important …

Integration of spectra and image features of Vis/NIR hyperspectral imaging for prediction of deoxynivalenol contamination in whole wheat flour

T Zhao, M Chen, X Jiang, F Shen, X He, Y Fang… - Infrared Physics & …, 2020 - Elsevier
This study was conducted to investigate the feasibility of combining spectral with image
information for prediction of deoxynivalenol (DON) contamination in whole wheat flour by …