We study the implementation of a meat-quality grading system, using the concept of the"
marbling score", as well as image processing, neural network techniques and multiple …

Using machine learning and artificial intelligence techniques, this thesis presents a novel
approach to detecting meat freshness. The proposed system consists of two gas sensors …

The automatic sorting of products in food processing plants has become more important as
faster processing systems emerge continuously. In raw poultry processing plants, popular …

The research on real time fruit quality detection with machine vision is an attractive and
prospective subject for improving marketing competition and post harvesting value-added …

In this study, the capability of a procedure based on combination of computer vision (CV)
and artificial intelligence techniques examined for intelligent and nondestructive prediction …

Beef quality is determined by a number of parameters; some of which include size, texture,
color feature, or meat smell. Recently, determining the meat quality is done by seeing the …

Intelligent empty bottle inspection system is an indispensable inspection equipment of empty
bottle before filling beer. It is a blend of machine vision, precision machine and real-time …

One of the most important problems in food safety is food spoilage. In order to improve the
intelligent detection ability of food spoilage, a design scheme of food spoilage intelligent …

In order to improve the level of crop growth management, the characters of traditional expert
system and neural network are considering, the self-learning and inference ability of neutral …

Lean muscle color strongly influences consumer impressions of quality. A bright-reddish
pork is sought as an ideal; some variation of color is normal as can be observed if different …