A set of near-isogenic lines (NILs) of melon (Cucumis melo L.) was used to test the
relationship between the climacteric pattern and postharvest disorders at harvest and after …

BACKGROUND: This paper characterizes the quality traits at harvest and the changes
associated with fruit senescence based on fruit physiological behaviour (climacteric or non …

A near-isogenic line (NIL) SC3-5 and a further nine NILs of melon contained introgressions
of an exotic non-climacteric accession of Cucumis melo 'Shongwan Charmi'[SC (PI 161375) …

Melon (Cucumis melo L.) is a perishable fruit that requires refrigeration to extend its shelf
life. Postharvest behavior differs substantially among melon varieties due to genetic …

Different factors affect the quality of melon fruit and among them long shelf life is critical from
the consumer's point of view. In melon, cultivars showing both climacteric and non …

This paper characterizes the changes in aroma volatiles associated with fruit senescence
based on the climacteric or non-climacteric behavior found in a collection of near-isogenic …

Melon is as an alternative model to understand fruit ripening due to the coexistence of
climacteric and non-climacteric varieties within the same species, allowing the study of the …

Fruit ripening is a complex and highly regulated process where tomato and strawberry have
been the model species classically used for studying climacteric and non-climacteric fleshy …

The texture and aroma volatiles of two non-climacteric near-isogenic lines (NILs) of melon
(Cucumis melo L.), SC10-2 and SC7-1, containing introgressions of the Korean cultivar …

The nature and development of specific symptoms of chilling injury (CI) and the variation in
sensitivity to the disorder of different cultivars of cantaloupe melons (Cucumis melo L. subsp …