As one out of the biggest country that produce Tuna in the world, Indonesia supply more
than 16% of total production from 7.7 million metric tons of tuna. Exported tuna must have a …

Tuna products are one of Indonesia's leading export commodity products. Accuracy in
determining the quality grade of tuna is necessary to ensure food safety and product quality …

Beef quality can be examined visually by observing the beef color or texture using human
eyes. This manual method is very simple yet very subjective because of differences in …

Indonesia is the country with the largest number of Muslims in the world. Every Muslim is
taught to consume thoyyiban halal meat or healthy chicken because it is slaughtered in the …

In Indonesia, beef meat usually sells with expensive price. It because of long distribution
from the cattle rancher to the end customer. This causing a high-cost on the production and …

Meat is one of the foods that are rich in animal protein. The demand for meat in Indonesia
continues to increase each year in line with the increase in population. Many traders are …

Fish is beneficial for the human body because it has high protein content. Consuming fish is
necessary and expert knowledge is needed to identify fresh fish that are suitable for …

The quality of fruit production is very important because it is related to the value of sales.
Data from the Directorate General of Horticulture at the Ministry of Agriculture in 2017 …

Gorontalo Province is one of the provinces that have fishery potential and has a large sea
area that can be managed to support the economy and development of the province …

Food supplying industry is one of the role models of development areas which had led to the
rise of human weal. The study of food is very challenging as it improves the quality of earthly …