CD Christou, G Tsoulfas - World journal of gastroenterology, 2021 - ncbi.nlm.nih.gov
Artificial intelligence (AI) is an umbrella term used to describe a cluster of interrelated fields. Machine learning (ML) refers to a model that learns from past data to predict future data …
AC Moldoveanu… - … of Gastrointestinal & …, 2022 - search.ebscohost.com
Artificial intelligence (AI) is not a new idea or field of research. However, recent advancements in computing technology as well as increasing worldwide experience in …
Artificial intelligence (AI) is coming to medicine in a big wave. From making diagnosis in various medical conditions, following the latest advancements in scientific literature …
N Aggarwal, A Singh, P Garcia, S Guha - Clinical Gastroenterology and …, 2024 - Elsevier
In this era of tremendous global growth in the development and deployment of artificial intelligence (AI), the gastroenterology (GI) community is confronted with a new set of ethical …
Background and Aims Artificial intelligence (AI), specifically deep learning, offers the potential to enhance the field of GI endoscopy in areas ranging from lesion detection and …
JJY Sung, J Savulescu, KY Ngiam, B An… - Journal of …, 2023 - Wiley Online Library
Background Successful implementation of artificial intelligence in gastroenterology and hepatology practice requires more than technology. There are ethical, legal, and social …
Technological advances in artificial intelligence (AI) represent an enticing opportunity to benefit gastroenterological practice. Moreover, AI, through machine or deep learning …
CY Kuo, HM Chiu - Journal of gastroenterology and hepatology, 2021 - Wiley Online Library
Artificial intelligence (AI) based on deep learning boosted medical research in the past years and is expected to enormously change the style of health care in many aspects in the …
C Hassan, Y Mori, P Sharma - … journal of the American College of …, 2023 - journals.lww.com
The potential benefit of artificial intelligence (AI) in optimizing the quality of care provided to patients has generated significant interest among gastroenterologists. However …