A current practice of marine aquaculture is to integrate different trophic-level organisms to
optimise nutrients uptake, improve water quality, and potentially increase economic income …

Abstract The Pacific white shrimp Litopenaeus vannamei is the most widely cultivated
shrimp in the world, particularly in Asia. The growth performance is a vital factor in shrimp …

Environmental microbiota plays important roles in the intestinal microbiota of aquatic
animals. The Pacific white shrimp with high commercial value and euryhaline property has …

Environmental microbiota plays a vital role in the intestinal microbiota of aquatic organisms.
However, data concerning the association between the intestinal microbiota of pearl oyster …

The sustainability of shrimp aquaculture can be achieved through the development of
greenhouse and aquaponic rearing modes, which are classified as heterotrophic and …

Bacterial community associated with the gastrointestinal (GI) tract of aquaculture animals
can play important roles in health, nutrition and disease. Compared with the GI tract of …

While much attention has been given to the role of animal intestinal microbes, few studies
have focused on microbial communities and associated functions in cultured aquatic …

Microorganisms play crucial roles in nutrient cycling, water quality maintenance, and farmed
animal health. Increasing evidences have revealed a close association between unstable …

Supplementing exogenous carbon sources is a practical approach to improving shrimp
health by manipulating the microbial communities of aquaculture systems. However, little is …

Although microorganisms in pond water and shrimp gut have been thought to be important
factors in shrimp health, knowledge of the microbiota surrounding the shrimp is limited. In …