[PDF][PDF] Fish Freshness Identification Using Machine Learning: Performance Comparison of k-NN and Naïve Bayes Classifier.
Fish is one of the food sources that should be examined for freshness before being
consumed. The consumption of rotten fish can cause various diseases. The rotten fish have …
consumed. The consumption of rotten fish can cause various diseases. The rotten fish have …
Implementation of naïve Bayes for fish freshness identification based on image processing
Consumption of fish as a food requirement for the fulfillment of community nutrition is
increasing. This was followed by an increase in the amount of fish caught that were sold at …
increasing. This was followed by an increase in the amount of fish caught that were sold at …
A novel hybrid system for automatic detection of fish quality from eye and gill color characteristics using transfer learning technique
Fish remains popular among the body's most essential nutrients, as it contains protein and
polyunsaturated fatty acids. It is extremely important to choose the fish consumption …
polyunsaturated fatty acids. It is extremely important to choose the fish consumption …
Fish freshness classification method based on fish image using k-Nearest Neighbor
NMS Iswari - 2017 4th international conference on new …, 2017 - ieeexplore.ieee.org
The potential of fish production in Indonesia is very high because of the Indonesia territory
which consists of waters (sea, lake, river, and pond). However, fish consumption in the …
which consists of waters (sea, lake, river, and pond). However, fish consumption in the …
Fisheye freshness detection using common deep learning algorithms and machine learning methods with a developed mobile application
Fish is commonly ingested as a source of protein and essential nutrients for humans. To fully
benefit from the proteins and substances in fish it is crucial to ensure its freshness. If fish is …
benefit from the proteins and substances in fish it is crucial to ensure its freshness. If fish is …
Prediction of fish quality level with machine learning
In this study, sea bream, sea bass, anchovy and trout were captured and recorded using a
digital camera during refrigerated storage for 7 days. In addition, their total viable counts …
digital camera during refrigerated storage for 7 days. In addition, their total viable counts …
Fish freshness categorization from eyes and gills color features using multi-class artificial neural network and support vector machines
Developing new techniques to determine fish freshness and quality can enhance nutritional
value of the overall household food basket. In this research, digital image analysis was …
value of the overall household food basket. In this research, digital image analysis was …
Detection of fish freshness using artificial intelligence methods
Fish is commonly acknowledged as a highly nutritious food in many regions worldwide, and
humans have been consuming fish for centuries to meet their protein and nutritional …
humans have been consuming fish for centuries to meet their protein and nutritional …
Computer vision technique for freshness estimation from segmented eye of fish image
Preserving the quality of fish is a challenging task. Several different cooling methods and
materials are used during their storage, transportation purpose. These are responsible …
materials are used during their storage, transportation purpose. These are responsible …
Perbandingan Convolution Neural Network Untuk Klasifikasi Kesegaran Ikan Bandeng Pada Citra Mata
E Prasetyo, R Purbaningtyas, RD Adityo… - … Informasi dan Ilmu …, 2021 - sipora.polije.ac.id
Fish, one source of animal protein, is an exciting food for Indonesia's people. From a survey
of food-ingredients demanded, milkfish are ranked fourth compared to other food …
of food-ingredients demanded, milkfish are ranked fourth compared to other food …