An experiment was conducted to assess the effects of three concentrate diets made from
locally available feed resources on milk production and growth rates of dairy goats kept by …

To enhance the utilization of kakawate (Gliricidia sepium) and acacia (Samanea saman) as
protein supplements for goats in smallholder farms, the authors prepared the leaves and …

The effect of substituting conventional dairy diets with tropical forage legumes Cowpea
(Vigna unguiculata) and Sabra (Stylosanthes scabra) and Musasa (Brachystegia …

Dry season feeding is a major challenge to ruminant farmers and animals as this results in
low productivity, death of the animals and economic loss to the farmer. Hence, the need to …

An 84-day feeding trial was employed to investigate dried leaves of Moringa oleifera (MOR),
Leucaena leucocephala (LEU) and Gliricidia sepium (GLI) as supplements to cassava peels …

The feeding value of cotton seed cake and maize bran as protein and energy supplements
in the diets of Red Sokoto goat was investigated in an experiment at different quantities of …

It was evaluated the production and quality of milk produced by goats grazing Panicum
maximum Jacq cv. Tanzania (Guineagrass) and receiving four levels of concentrate …

Forty growing goats (20 males and 20 females) were used in a 90-day growth and intake
study to evaluate the potential of Albizia lebbeck (ABC) based concentrate as compared with …

The purpose of this study was to examine at the chemical content of Hermosa sidoides and
Grewia tembensis feeds and their impact on milk output and quality in Somali goats. A …

Despite the significant livestock contribution to households' nutrition and incomes in many
African smallholder farms, milk productivity remains low. Inadequate feeding is the main …