RL Fuchs, DL Keister - Journal of Bacteriology, 1980 - Am Soc Microbiol
Some properties of glutamine synthetase I (GSI) and GSII are described for a fast-growing Rhizobium sp.(Rhizobium trifolii T1), a slow-growing Rhizobium sp.(Rhizobium japonicum …
C Legrain, P Halleux, V Stalon… - European Journal of …, 1972 - Wiley Online Library
In Escherichia coli K 12 either of the two genes argF and argI is able to produce a functional ornithine carbamoyltransferase. When both are active in the same cell the two gene …
AW Curnow, DL Tumbula… - Proceedings of the …, 1998 - National Acad Sciences
Asparaginyl-tRNA (Asn-tRNA) and glutaminyl-tRNA (Gln-tRNA) are essential components of protein synthesis. They can be formed by direct acylation by asparaginyl-tRNA synthetase …
E Ryan, F Bodley, PF Fottrell - Phytochemistry, 1972 - Elsevier
At least four electrophoretically distinct forms of aspartate aminotransferase were detected in root nodules of soybeans (Glycine max L.). Two forms originated from the cytosol of the host …
F Van Vliet, R Cunin, A Jacobs, J Piette… - Nucleic acids …, 1984 - academic.oup.com
The complete nucleotide sequence of argF is presented, together with that of an operator- constitutive mutant. ArgF is compared with the other gene coding for ornithine …
MN Isupov, G Obmolova, S Butterworth… - Structure, 1996 - cell.com
Background: Amidotransferases use the amide nitrogen of glutamine in a number of important biosynthetic reactions. They are composed of a glutaminase domain, which …
This review makes a comprehensive survey of microbial amylases, ie alpha-amylase, beta- amylase and glucoamylase. Amylases are among the most important enzymes and are of …
CE Pugh, JL Harwood, RA John - Journal of Biological Chemistry, 1992 - ASBMB
Glutamate semialdehyde aminotransferase was purified to homogeneity from pea leaves. The enzyme has an absorption spectrum with maxima at 345 and 416 nm. These …
Glutamate dehydrogenase (GDH) is generally regarded as the major route of ammonia incorporation in higher plants [1, 2] as well as in microorganisms [3]. Recent studies with …