A Allende, S Bover-Cid, PS Fernández - 2022 - cabidigitallibrary.org
Modelling in food microbiology has become an indispensable approach in food safety to generate predictions about the microbial behaviour. One of its weaknesses is the lack of …
A Allende, S Bover-Cid, PS Fernández - 2022 - digital.csic.es
Modelling in food microbiology has become an indispensable approach in food safety to generate predictions about the microbial behaviour. One of its weaknesses is the lack of …
A Allende, S Bover-Cid… - Current Opinion in Food …, 2022 - repositori.irta.cat
Modelling in food microbiology has become an indispensable approach in food safety to generate predictions about the microbial behaviour. One of its weaknesses is the lack of …
[引用][C]Challenges and opportunities related to the use of innovative modelling approaches and tools for microbiological food safety management