Microwave applications in the food industry: An overview of recent developments
Microwave radiation has the ability to heat a material with dielectric properties. Material
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
Microwave applications in the food industry: an overview of recent developments.
P Guzik, P Kulawik, M Zając, W Migdał - 2022 - cabidigitallibrary.org
Microwave radiation has the ability to heat a material with dielectric properties. Material
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
Microwave applications in the food industry: an overview of recent developments
P Guzik, P Kulawik, M Zając… - Critical Reviews in Food …, 2022 - ingentaconnect.com
Microwave radiation has the ability to heat a material with dielectric properties. Material
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
Microwave applications in the food industry: an overview of recent developments
P Guzik, P Kulawik, M Zając… - Critical reviews in food …, 2022 - pubmed.ncbi.nlm.nih.gov
Microwave radiation has the ability to heat a material with dielectric properties. Material
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
[PDF][PDF] Microwave Applications in the Food Industry: an Overview of Recent Developments 2
P GUZIK, P KULAWIK, M ZAJĄC, W MIGDAŁ - researchgate.net
Microwave radiation has the ability to heat a material with dielectric properties. 30 Material
absorbs microwave energy and then converts it into heat, which gives the possibility 31 of a …
absorbs microwave energy and then converts it into heat, which gives the possibility 31 of a …
Microwave applications in the food industry: an overview of recent developments.
P Guzik, P Kulawik, M Zając… - Critical Reviews in Food …, 2021 - europepmc.org
Microwave radiation has the ability to heat a material with dielectric properties. Material
absorbs microwave energy and then converts it into heat, which gives the possibility of a …
absorbs microwave energy and then converts it into heat, which gives the possibility of a …