Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes
SM George, LCC Richardson, MW Peck - International Journal of Food …, 1996 - Elsevier
The combined effect of temperature (1–20° C), pH (4.5–7.2) and acetic acid (0–10 000 mg/l;
model 1) or lactic acid (0–20000 mg/l; model 2) on growth of Listeria monocytogenes in …
model 1) or lactic acid (0–20000 mg/l; model 2) on growth of Listeria monocytogenes in …
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes
SM George, LCC Richardson, MW Peck - International Journal of Food …, 1996 - infona.pl
The combined effect of temperature (1-20° C), pH (4.5-7.2) and acetic acid (0-10 000 mg/l;
model 1) or lactic acid (0-20 000 mg/l; model 2) on growth of Listeria monocytogenes in …
model 1) or lactic acid (0-20 000 mg/l; model 2) on growth of Listeria monocytogenes in …
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes.
SM George, LCC Richardson, MW Peck - 1996 - cabidigitallibrary.org
The combined effect of temperature (1-20° C), pH (4.5-7.2) and acetic acid (0-10000 mg/litre;
model 1) or lactic acid (0-20000 mg/litre; model 2) on growth of Listeria monocytogenes in …
model 1) or lactic acid (0-20000 mg/litre; model 2) on growth of Listeria monocytogenes in …
[引用][C] Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes
SM George, LCC Richardson, MW Peck - International Journal of Food …, 1996 - agris.fao.org
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of
Listeria monocytogenes Food and Agriculture Organization of the United Nations Discover …
Listeria monocytogenes Food and Agriculture Organization of the United Nations Discover …
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes
SM George, LC Richardson… - International journal of …, 1996 - pubmed.ncbi.nlm.nih.gov
The combined effect of temperature (1-20 degrees C), pH (4.5-7.2) and acetic acid (0-10,000
mg/l; model 1) or lactic acid (0-20,000 mg/l; model 2) on growth of Listeria monocytogenes in …
mg/l; model 1) or lactic acid (0-20,000 mg/l; model 2) on growth of Listeria monocytogenes in …
[引用][C] Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes
SM GEORGE, LCC RICHARDSON… - International journal of …, 1996 - pascal-francis.inist.fr
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth
of Listeria monocytogenes CNRS Inist Pascal-Francis CNRS Pascal and Francis …
of Listeria monocytogenes CNRS Inist Pascal-Francis CNRS Pascal and Francis …
Predictive models of the effect of temperature, pH and acetic and lactic acids on the growth of Listeria monocytogenes.
SM George, LC Richardson, MW Peck - International Journal of …, 1996 - europepmc.org
The combined effect of temperature (1-20 degrees C), pH (4.5-7.2) and acetic acid (0-10,000
mg/l; model 1) or lactic acid (0-20,000 mg/l; model 2) on growth of Listeria monocytogenes in …
mg/l; model 1) or lactic acid (0-20,000 mg/l; model 2) on growth of Listeria monocytogenes in …