Development, Standardization, Physico-chemical and Nutritional Analysis of Biscuits with Different Levels of Pumpkin (Cucurbita maxima L.) Peel Powder: Analysis of …

A Hussain, T Kausar, MA Murtaza, MA Jamil… - Biological Sciences …, 2024 - v2.pjsir.org
Fruits and vegetable's peels which are usually discarded during consumption and
processing and good source of nutrients. Pumpkin is extensively grown and consumed …

Development, Standardization, Physico-chemical and Nutritional Analysis of Biscuits with Different Levels of Pumpkin (Cucurbita maxima L.) Peel Powder.

A Hussain, T Kausar, MA Murtaza… - Pakistan Journal of …, 2024 - search.ebscohost.com
Fruits and vegetable's peels which are usually discarded during consumption and
processing and good source of nutrients. Pumpkin is extensively grown and consumed …

[PDF][PDF] Development, Standardization, Physico-chemical and Nutritional Analysis of Biscuits with Different Levels of Pumpkin (Cucurbita maxima L.) Peel Powder

A Hussaina, T Kausara, MA Murtazaa, MA Jamila… - researchgate.net
Fruits and vegetable s peels which are usually discarded during consumption and
processing and good source of nutrients. Pumpkin is extensively grown and consumed …

Development, Standardization, Physico-chemical and Nutritional Analysis of Biscuits with Different Levels of Pumpkin (Cucurbita maxima L.) Peel Powder: Analysis of …

A Hussain, T Kausar, MA Murtaza, MA Jamil… - Biological Sciences …, 2024 - v2.pjsir.org
Fruits and vegetable's peels which are usually discarded during consumption and
processing and good source of nutrients. Pumpkin is extensively grown and consumed …