Unprocessed whole flaxseed is as effective as dry-rolled flaxseed at increasing α-linolenic acid concentration in milk of dairy cows

M Oba, G Thangavelu, M Dehghan-Banadaky… - Livestock Science, 2009 - Elsevier
Effects of flaxseed processing on the appearance of α-linolenic acid in milk were evaluated
using ten primiparous Holstein cows (153±30.7 d in milk) in a crossover design with two 14 …
被引用次数：27 相关文章

Unprocessed whole flaxseed is as effective as dry-rolled flaxseed at increasing α-linolenic acid concentration in milk of dairy cows

M Oba, G Thangavelu, M Dehghan-banadaky… - Livestock Science, 2009 - infona.pl
Effects of flaxseed processing on the appearance of α-linolenic acid in milk were evaluated
using ten primiparous Holstein cows (153±30.7 d in milk) in a crossover design with two 14 …

Unprocessed whole flaxseed is as effective as dry-rolled flaxseed at increasing α-linolenic acid concentration in milk of dairy cows.

M Oba, G Thangavelu, M Dehghan-banadaky… - 2009 - cabidigitallibrary.org
Abstract Effects of flaxseed processing on the appearance of α-linolenic acid in milk were
evaluated using ten primiparous Holstein cows (153±30.7 d in milk) in a crossover design …

[引用][C] Unprocessed whole flaxseed is as effective as dry-rolled flaxseed at increasing α-linolenic acid concentration in milk of dairy cows

M Oba, G Thangavelu, M Dehghan-banadaky… - 2009