A comprehensive review of mathematical modeling of paddy parboiling and drying: Effects of modern techniques on process kinetics and rice quality

G Behera, PP Sutar - Trends in Food Science & Technology, 2018 - Elsevier
Background Paddy is one of the most important food crops in the world. The major
operations of paddy processing are soaking, parboiling/steaming, drying and milling. The …
被引用次数：54 相关文章

A comprehensive review of mathematical modeling of paddy parboiling and drying: effects of modern techniques on process kinetics and rice quality.

G Behera, PP Sutar - 2018 - cabidigitallibrary.org
Background: Paddy is one of the most important food crops in the world. The major
operations of paddy processing are soaking, parboiling/steaming, drying and milling. The …

[引用][C] A comprehensive review of mathematical modeling of paddy parboiling and drying: Effects of modern techniques on process kinetics and rice quality

G Behera, PP Sutar - 2018