Impact of different microwave treatments on food texture

N Kutlu, R Pandiselvam, I Saka… - Journal of Texture …, 2022 - Wiley Online Library
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …
被引用次数：81 相关文章

Impact of different microwave treatments on food texture.

N Kutlu, R Pandiselvam, I Saka, A Kamiloglu, P Sahni… - 2022 - cabidigitallibrary.org
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …
[PDF] chem17.com

[PDF][PDF] Impact of Different Microwave Treatments on Food Texture

N Kutlu, R Pandiselvam, I Saka, A Kamiloglu, P Sahni… - img80.chem17.com
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …

Impact of different microwave treatments on food texture.

N Kutlu, R Pandiselvam, I Saka, A Kamiloglu… - Journal of Texture …, 2021 - europepmc.org
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …

Impact of different microwave treatments on food texture

N Kutlu, R Pandiselvam, I Saka… - Journal of texture …, 2022 - pubmed.ncbi.nlm.nih.gov
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …

Impact of different microwave treatments on food texture

N Kutlu, R Pandiselvam, İ SAKA… - JOURNAL OF …, 2022 - avesis.ankara.edu.tr
Electromagnetic waves are frequently used for food processing with commercial or domestic
type microwave ovens at present. Microwaves cause molecular movement by the migration …