[PDF][PDF] Characterization of Physicochemical, Functional, and Pasting Properties of Made from Wheat, Grass Pea, Anchote, and Blends Flours
B Kuma, H Admasu, S Leta - researchgate.net
This study investigated the use of composite flour from wheat-anchote-grass pea flour for
bread products. Composite flours were prepared from the blends of wheat-anchote and …
bread products. Composite flours were prepared from the blends of wheat-anchote and …
[PDF][PDF] Characterization of Physicochemical, Functional, and Pasting Properties of Made from Wheat, Grass Pea, Anchote, and Blends Flours
B Kuma, H Admasu, S Leta - academia.edu
This study investigated the use of composite flour from wheat-anchote-grass pea flour for
bread products. Composite flours were prepared from the blends of wheat-anchote and …
bread products. Composite flours were prepared from the blends of wheat-anchote and …