S DOGAN, M DOGAN - Food chemistry, 2004 - pascal-francis.inist.fr
Determination of kinetic properties of polyphenol oxidase from Thymus (Thymus longicaulis subsp. chaubardii var. chaubardii) CNRS Inist Pascal-Francis CNRS Pascal and Francis …
S Doğan, M Doğan - 2004 - acikerisim.balikesir.edu.tr
A partial characterization of polyphenol oxidase (PPO) activity of Thymus longicaulis subsp. chaubardii var. chaubardii is described. Polyphenol oxidase of Thymus was isolated by …
A partial characterization of polyphenol oxidase (PPO) activity of Thymus longicaulis subsp. chaubardii var. chaubardii is described. Polyphenol oxidase of Thymus was isolated by …
A partial characterization of polyphenol oxidase (PPO) activity of Thymus longicaulis subsp. chaubardii var. chaubardii is described. Polyphenol oxidase of Thymus was isolated by …
S Dogan, M Dogan - Food Chemistry, 2004 - infona.pl
A partial characterization of polyphenol oxidase (PPO) activity of Thymus longicaulis subsp. chaubardii var. chaubardii is described. Polyphenol oxidase of Thymus was isolated by (NH …
Determination of kinetic properties of polyphenol oxidase from Thymus (Thymus longicaulis subsp. chaubardii var. chaubardii) | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲータ …
[引用][C]Determination of kinetic properties of polyphenol oxidase from Thymus (Thymus longicaulis subsp. chaubardii var. chaubardii)
S DOGAN, M DOGAN - Food chemistry, 2004 - Elsevier