Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu‐Chlorophyllin on Sodium Nitrate‐Induced Oxidative Stress in …

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - Wiley Online Library
Sodium nitrate (NaNO2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative Stress in …

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - search.ebscohost.com
Abstract Sodium nitrate (NaNO< sub> 2</sub>) widely used as food additive for coloring and
preserving meat has been reported to induce oxidative stress and cause histopathologic …

[PDF][PDF] Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative …

S Suparmi, M Fasitasari, M Martosupono… - 2016 - pdfs.semanticscholar.org
Sodium nitrate (NaNO2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative Stress in …

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - europepmc.org
Sodium nitrate (NaNO 2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative Stress in …

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - search.proquest.com
Sodium nitrate (NaNO2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

Comparisons of curative effects of chlorophyll from Sauropus androgynus (L) Merr leaf extract and Cu-chlorophyllin on sodium nitrate-induced oxidative stress in rats

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - go.gale.com
Sodium nitrate (NaN [O. sub. 2]) widely used as food additive for coloring and preserving
meat has been reported to induce oxidative stress and cause histopathologic changes …

Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative Stress in …

S Suparmi, M Fasitasari… - Journal of …, 2016 - pubmed.ncbi.nlm.nih.gov
Sodium nitrate (NaNO 2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

[HTML][HTML] Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative …

S Suparmi, M Fasitasari, M Martosupono… - Journal of …, 2016 - ncbi.nlm.nih.gov
Sodium nitrate (NaNO 2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

[PDF][PDF] Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative …

S Suparmi, M Fasitasari, M Martosupono… - 2016 - core.ac.uk
Sodium nitrate (NaNO2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …

[PDF][PDF] Comparisons of Curative Effects of Chlorophyll from Sauropus androgynus (L) Merr Leaf Extract and Cu-Chlorophyllin on Sodium Nitrate-Induced Oxidative …

S Suparmi, M Fasitasari, M Martosupono… - 2016 - Citeseer
Sodium nitrate (NaNO2) widely used as food additive for coloring and preserving meat has
been reported to induce oxidative stress and cause histopathologic changes, nitrosative …