Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, Y Le Fur, F Bavaud - Food Research International, 2016 - Elsevier
Over the past 20 years, the word “minerality” has been increasingly used in the description
of wines. However, a precise definition of the concept of minerality appears to be inexistent …

Study of the polysemic term of minerality in wine: segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, Y Le Fur - Food Research International, 2016 - arodes.hes-so.ch
Résumé Over the past 20 years, the word “minerality” has been increasingly used in the
description of wines. However, a precise definition of the concept of minerality appears to be …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey.

P Deneulin, Y Le Fur, F Bavaud - Food research international (Ottawa …, 2016 - folia.unifr.ch
English Over the past 20years, the word" minerality" has been increasingly used in the
description of wines. However, a precise definition of the concept of minerality appears to be …

Study of the polysemic term of minerality in wine: segmentation of consumers based on their textual responses to an open-ended survey.

P Deneulin, Y Fur, F Bavaud - 2016 - cabidigitallibrary.org
Over the past 20 years, the word" minerality" has been increasingly used in the description
of wines. However, a precise definition of the concept of minerality appears to be inexistent …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, Y Le Fur, F Bavaud - 2016 - agris.fao.org
English. Over the past 20 years, the word" minerality" has been increasingly used in the
description of wines. However, a precise definition of the concept of minerality appears to be …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey.

P Deneulin, Y Le Fur, F Bavaud - Food Research International …, 2016 - europepmc.org
Over the past 20years, the word" minerality" has been increasingly used in the description of
wines. However, a precise definition of the concept of minerality appears to be inexistent …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey.

P Deneulin, Y Le Fur, F Bavaud - Food research international (Ottawa, Ont …, 2016 - sonar.ch
English Over the past 20years, the word" minerality" has been increasingly used in the
description of wines. However, a precise definition of the concept of minerality appears to be …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, Y Le Fur, F Bavaud - Food research …, 2016 - pubmed.ncbi.nlm.nih.gov
Over the past 20years, the word" minerality" has been increasingly used in the description of
wines. However, a precise definition of the concept of minerality appears to be inexistent …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, YY Le Fur, F Bavaud - Food Research International, 2016 - hal.science
Over the past 20 years, the word" minerality" has been increasingly used in the description
of wines. However, a precise definition of the concept of minerality appears to be inexistent …

Study of the polysemic term of minerality in wine: Segmentation of consumers based on their textual responses to an open-ended survey

P Deneulin, Y Le Fur, F Bavaud - Food Research International, 2016 - infona.pl
Over the past 20years, the word “minerality” has been increasingly used in the description of
wines. However, a precise definition of the concept of minerality appears to be inexistent …