Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage

NA Afoakwah, Y Dong, Y Zhao, Z Xiong… - LWT-Food Science and …, 2015 - Elsevier
Physicochemical and functional properties of two types of Jerusalem artichoke powder
(JAP), freeze-dried powder (FDP) and oven-dried powder (ODP), and their potential …

Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage.

NA Afoakwah, DY Dong Ying, ZYS Zhao YanSheng… - 2015 - cabidigitallibrary.org
Physicochemical and functional properties of two types of Jerusalem artichoke powder
(JAP), freeze-dried powder (FDP) and oven-dried powder (ODP), and their potential …

Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage

NA Afoakwah, Y Dong, Y Zhao, Z Xiong… - LWT-Food Science and …, 2015 - infona.pl
Physicochemical and functional properties of two types of Jerusalem artichoke powder
(JAP), freeze-dried powder (FDP) and oven-dried powder (ODP), and their potential …

[PDF][PDF] Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage

NA Afoakwah, Y Dong, Y Zhao, Z Xiong… - LWT-Food Science …, 2015 - academia.edu
abstract Physicochemical and functional properties of two types of Jerusalem artichoke
powder (JAP), freezedried powder (FDP) and oven-dried powder (ODP), and their potential …

Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage

NA Afoakwah, Y Dong, Y Zhao, Z Xiong… - LWT-Food Science and …, 2015 - infona.pl
Physicochemical and functional properties of two types of Jerusalem artichoke powder
(JAP), freeze-dried powder (FDP) and oven-dried powder (ODP), and their potential …

[引用][C] Characterization of Jerusalem artichoke (Helianthus tuberosus L.) powder and its application in emulsion-type sausage

NA Afoakwah, Y Dong, Y Zhao, Z Xiong, J Owusu… - 2015