Mango malformation is a serious malady in mango production, occurring worldwide and causing significant economic loss due to the general incapacity of malformed vegetative and inflorescences bearing fruits. It has so far eluded a proper diagnosis of the causative agent until recently where Fusarium mangiferae and it association are revealed as the dominant causal agent of this disease. However, the control is still unresolved. Hence, this review aims at offering a lucid and complete view of the various aspects of development in mango malformation.