physiologically ripe aubergine berries, were studied for the antioxidative cytoprotective
properties and anti-HSV-1 activity, in line with the evidence that several antioxidants can
impair viral replication by maintaining reducing conditions in host cells. The antioxidative
cytoprotective effects against tBOOH-induced damage were assessed in Caco2 cells, while
antiviral activity was studied in Vero cells; polyphenolic fingerprints were characterized by …