Indonesia is often referred to as an agricultural country as most of its population is working in
agricultural sectors. Rice is one of the staple foods of the Indonesian people. The issues
concerning the global climate change impose a potential threat on Indonesia's food security
as the rice crop is extremely sensitive to climate change. The IPCC has released climate
change scenarios as highlighted in Fifth Assessment Report (AR5) that could contribute
positively to projecting the possible condition of future rice farming in Indonesia. Therefore …