Introduction No literature was found on the chemical composition of Cyclamen africanum.
The aim of the current study was to assess the phytochemical and pharmacological
properties of the plant. Methods The identification of the phenolic constituents of C africanum
extracts was established for the first time using the HPLC technique. The investigation of
antioxidant, anti-Alzheimer, and anti-alpha-glucosidase effects of the ethanolic extract of
leaves, petioles, and tubers of the plant was evaluated in vitro. Results The HPLC results …