Effectiveness of red fruit (Pandanus conoideus Lam.) on Candida albicans (ATCC 10231) in the field of prosthodontics: An experimental study
VMP Novianti, L Damayanti, A Adenan… - Journal of International …, 2020 - journals.lww.com
Aim: This research aimed at investigating the effectiveness of antifungal obtained from red
fruit in the treatment of C. albicans. Materials and Methods: The disk diffusion method was
used to examine the inhibition zone from red fruit in methanol, n-hexane, ethyl acetate, and
water fractions with concentration of 25%, 50%, and 75%, and also chlorhexidine (2%) as
control. The fraction that has a greatest antifungal effect toward C. albicans was further
tested for minimum inhibitory concentration (MIC) with microdilution method and minimum …
fruit in the treatment of C. albicans. Materials and Methods: The disk diffusion method was
used to examine the inhibition zone from red fruit in methanol, n-hexane, ethyl acetate, and
water fractions with concentration of 25%, 50%, and 75%, and also chlorhexidine (2%) as
control. The fraction that has a greatest antifungal effect toward C. albicans was further
tested for minimum inhibitory concentration (MIC) with microdilution method and minimum …
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